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A Year of Working Holiday in Australia: My Stories from Melbourne Streets
Release time:2024-11-13 09:05:01 read 29
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Article link: https://zimuyu.com/en/content/aid/2764

First Arrival

I remember that crisp autumn morning in March 2023, when I dragged my 28-inch suitcase onto the grounds of Melbourne's Tullamarine Airport. At that moment, I finally realized my working holiday dream. My feelings were a mix of excitement and nervousness.

From disembarking to completing immigration procedures, I met many fellow working holiday makers from China. Everyone's faces were beaming with anticipation. As we chatted, I discovered some were fresh graduates, others were office workers wanting a change of pace after a few years of work, and some were entrepreneurs seeking new opportunities abroad.

My first week in Melbourne left a deep impression. The city moved at a leisurely pace, with Victorian architecture lining the streets, making one feel transported back to the 19th century. Walking near the famous Flinders Street Station, street performers could be seen everywhere, while coffee shops wafted aromatic scents.

Setting Up Home

Finding housing is the first hurdle every working holiday maker must overcome. Through a Chinese housing group on Facebook, I found a shared apartment in Brunswick. It was only 20 minutes by tram from the city center, with weekly rent at 280 AUD. Though not cheap, the convenient location made it worthwhile.

My roommates came from around the world: a French girl studying graduate school at Victoria University, a Korean guy working as a chef at a nearby Korean restaurant, and a New Zealander who was a freelance web designer. Our living room became a mini United Nations with its cultural diversity.

Work Experience

Finding work in Melbourne wasn't as difficult as I had imagined. My first job was as a server at a Chinese restaurant on Brunswick Street. The owner was a Chinese immigrant from Guangdong who had lived in Australia for over 20 years. He told me Melbourne's food service industry was always short-staffed, especially for Mandarin-speaking servers.

The pay was hourly - 24.8 AUD per hour on weekdays, with 1.5 to 2 times overtime pay for weekends and holidays. Though the work was intense, the income was decent. Working about 30 hours per week, I could save over 2000 AUD monthly.

Later, I found a part-time café job through Indeed. There, I learned to make authentic Australian coffee. Melbourne locals' coffee standards far exceeded my expectations - flat white, long black, cappuccino, each had its unique preparation method.

Daily Life

Outside of work, I explored every corner of the city. I had picnics in the Royal Botanic Gardens, watched sunsets at St Kilda Beach, and bought fresh fruits and vegetables at Queen Victoria Market. On weekends, I often drove the Great Ocean Road with friends, viewing the Twelve Apostles and watching penguins return to their nests on Phillip Island.

Most memorable were Melbourne's seasonal changes. The weather here truly could be described as "four seasons in one day." You might leave home in bright sunshine, encounter heavy rain by noon, and see clear skies by evening. Gradually, I learned to always carry an umbrella and jacket.

Culture Shock

Living in Australia, the biggest culture shock was probably their slow-living philosophy. Shops typically closed at 5 PM, and many businesses didn't open on weekends. Though initially difficult to adjust to, I gradually understood Australians' work-life balance attitude.

At work, I experienced Australians' directness and friendliness. They didn't treat you differently for being foreign, but rather were eager to help you integrate into local life. Once while working at the café, a customer carefully explained Australian coffee-making techniques to me and recommended Melbourne's best barista schools for further training.

Gains and Insights

My year of working holiday brought gains far beyond my expectations. Not only did I save a considerable travel fund, but more importantly, I improved my independent living skills and broadened my international perspective.

In Australia, I met young people from around the world. Though we had different cultural backgrounds, we all shared a love for life and hope for the future. We shared our stories and learned each other's languages and cultures - these cross-cultural exchange experiences are the most precious wealth.

Data shows that over 15,000 Chinese youth went to Australia for working holidays in 2023, a 30% increase from 2019. Behind these numbers are increasingly more young people hoping to explore the world through working holidays.

Experience Sharing

If you're planning an Australian working holiday, here are my suggestions:

First, plan ahead, especially financially. I recommend having at least 8,000 AUD in startup funds when arriving, so you won't feel too anxious while job hunting.

Second is visa application. Australia's working holiday visa (462 visa) requires considerable documentation, including academic credentials and criminal record checks. I suggest starting preparation 3-4 months in advance to avoid delays.

For job hunting, besides traditional job sites, social media is also a good channel. LinkedIn, Facebook, and other platforms have dedicated job groups. Additionally, watching for "help wanted" signs while walking around is a good option.

Future Outlook

Looking back on this year's experience, I deeply cherish this precious time. A working holiday isn't just travel, but life training. It taught me that life's most beautiful things often come from unknown adventures.

According to Australian Immigration Department statistics, over 60% of working holiday visa holders say the experience positively impacted their career development. In my view, working holidays provide not just professional skill improvement, but a more open and inclusive worldview.

Do you also want to experience a different life in Australia? Feel free to share your thoughts and concerns in the comments. Let's discuss how to plan your own working holiday journey.

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